The cryogenic freezer is a type of apparatus or device used to produce cryogenic temperatures in order to freeze particular materials or substances.
Embryos and eggs, stem cells, mammalian tissues and research specimens, red blood cells, platelets, plant cell specimens and seeds, and other materials relevant to the communication of scientific and clinical research are examples of typical applications.
Precooled air is pushed over the food products in air-blast tunnel freezers and belt freezers at a temperature of about. Typically frozen in air-blast tunnels are packaged commodities such fruits, vegetables, bakery goods, birds, meats, and prepared meals.
The goods are rolled into the freezer tunnels after being loaded onto dollies or hand trucks. Food is placed on a conveyor belt that travels through a freezing zone in a belt freezer. Using a belt freezer, baked items, chicken parts, and beef patties are frozen.
The Global Vertical Cryogenic Freezer market accounted for $XX Billion in 2022 and is anticipated to reach $XX Billion by 2030, registering a CAGR of XX% from 2023 to 2030.
The vertical plate freezers are made to block frozen food on-site without much or no pre-handling. For pet food, it is appropriate for items like fish, shellfish, meat and poultry, vegetables, fruits, liquids, by-products, and offal.
The approach is 30% faster than the conventional blast freezing solutions and is based on double contact freezing. freezers are made to quickly and affordably freeze huge quantities of food while maintaining the nutritional content, taste, and texture of the food. Our plate freezing solutions are the most popular and reliable options on the market, with more than installations globally.
The V3-7 series of vertical plate freezers include extra-sturdy hot-dip galvanised or stainless steel frames, forks covered in PEHD or aluminium, and extruded aluminium plates. The plate freezers also come with individually pressure-tested flexible PTFE hoses that have stainless steel armoring.
The refrigerant in the plates is passed once through the V3-7 series. When compared to other double pass plate freezers on the market, this offers the best heat transmission possible. There are numerous sectors that could benefit from V3-7 plate freezers.
They can be used in the meat and poultry industries to freeze a variety of goods like salmon, shrimp, and more, as well as in the fish and seafood industries to thermally treat quality meat, MDM, or by-products.
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