DAIRY PACKAGING MARKET

1. Sustainable Packaging: There was a growing emphasis on sustainable and eco-friendly packaging solutions. Consumers and regulatory bodies were increasingly pushing for reduced environmental impact, leading to a rise in the adoption of recyclable materials and innovative packaging designs.
2. Convenience and Portability: Convenience features in packaging, such as resealable closures and single-serving sizes, were gaining popularity. Consumers were looking for on-the-go options and packaging that helps in preserving freshness.
3. Advanced Printing Technologies: Technological advancements in printing techniques were influencing packaging designs. High-quality printing, including digital printing, allowed for more attractive and informative packaging, helping brands differentiate themselves on store shelves.
4. E-commerce Impact: With the growth of e-commerce, there was a shift in packaging requirements to ensure the safe transportation of dairy products. Packaging solutions that protect against damage and temperature changes during transit were becoming more crucial.
5. Health and Wellness: Consumer awareness of health and wellness was impacting packaging choices. Packaging that highlighted health benefits, such as portion control or preservation of nutritional content, gained popularity.

INTRODUCTION

Packaging is described as the enclosing of things, objects or packages in a wrapped pouch or bag or box or cup or tray to accomplish the following functions: confinement, protection or preservation, communication, utility or performance. It is a package if it performs one or more of these functions. Packages are multifunctional if they fulfil more than one purpose, according to this definition.

In tandem with developments in material technology and customer needs, packaging for dairy products continues to evolve. The purpose of this essay was to provide an overview of current dairy packaging options. As an example of a newly developed method for dairy products, consider modified atmosphere packaging (MAP), which is extensively used today, especially for dairy products such as cheese.

Due to the reduction of packaging material needed, the use of edible cheese packaging might result in considerable cost savings for cheese manufacturers. Forms of active packaging relevant to dairy foods include oxygen scavenging, carbon dioxide absorbers, moisture and/or flavour/odour taints absorbers; releasing compounds (carbon dioxide, ethanol, antioxidants and/or other preservatives); maintaining temperature control and/or compensating temperature changes and antimicrobial packaging. 

DAIRY PACKAGING MARKET DEVELOPMENTS AND INNOVATIONS

DAIRY PACKAGING MARKET DYNAMICS

Packaging is an all-embracing term and covers the operation of cleaning, giving protective coating, weighing and filling, closing, labelling, surface designing, printing, cartooning and bracing, containerizing, marketing and may also include material handling.

As a result, exporting countries are required to comply with a variety of packaging standards and regulations. As a result, export packaging should adhere to global standards in order to meet international requirements. The Indian government has enacted several laws and regulations. Compulsory and voluntary standards are used to classify all of these laws and regulations.

The Global Dairy Packaging Market is growing at the quickest rate in Asia Pacific and is expected to continue growing. An increase in disposable incomes and population, which drives up the demand for staple foods in the area. To improve child nutrition and farmers' livelihoods in the region, increased consumption of dairy products is essential.

As a result of these developments, the regional market is expected to increase significantly. In addition, a rising quality of life and an ageing population contribute to the appeal of these markets. A larger disposable income in emerging nations such as India, China and Indonesia also increases the purchasing power of the population.

The local EU based consumption of milk products is increasing slightly due to increased consumption of cheese and yoghurts. Milk consumption is slightly decreasing in most countries. In the EU-12 the dairy industry is growing in importance in the total food industry. The EU dairy industry is very dominant in the world market. 

Innovators come from both small and major firms, including those in the packaging and ingredients industries. A small number of major companies dominate the dairy sector in north-western Europe.

Most of the dairy business in the Netherlands is centred in the country. Only a few major companies exist in France and Germany, but there are many more mid-sized and small companies. With the largest number of new entrants, Italy also has a high number of medium and small businesses.

DAIRY PACKAGING MARKET SEGMENTATION

The Global Market of Dairy Packaging can be segmented into following categories for further analysis.

By Packaging Product

• Plastic Production Based
• Paper Production Based
• Corrugated Board Based
• Reinforced material based
• Composite material Based
• Other Materials

By Client Production Categorization Type

• Large Scale Packaging Provisioners
• Small Scale Packaging Provisioners
• Omni Business Packaging Provisioners
• Medium Scale Packaging Provisioners

By Packaging Integration Type

• Primary Packaging
• Secondary Packaging
• Tertiary Packaging

By Regional Classification

• Asia Pacific Region - APAC
• Middle East and Gulf Region
• Africa Region
• North America Region
• Europe Region
• Latin America and Caribbean Region

RECENT MARKET TECHNOLOGICAL TRENDS IN GLOBAL DAIRY PACKAGING MARKET

The introduction of new technologies and innovations will be the key factors in market growth. Brands are striving to provide product differentiation at the point of purchase. Innovative new designs, package shapes and decorative techniques can therefore be created as added value features. As a result, materials and technologies will drive demand for luxury packaging and enable companies offering these services to succeed.

There have been varied levels of technological advancements being taken up in the market with reference to better sustainability and circular aspects of usage in the requirements adoption.

Technological advancements are making inroads into the dairy packaging market. This includes Edible Packaging, Smart Packaging, Antimicrobial Packaging, Water Soluble Packaging, Self-Cooling and Self Heating Packaging alongside the Flavour and Odour and Micro Packaging.

Therefore, eco-friendly plastic packaging is an acceptable option for producers who do not want to risk the shelf-life of the product without refrigeration. The eco-friendly packaging is of three types: recycled plastic, bio-plastic, and biodegradable plastic.

In addition to reducing dependence on fossil fuels, edible packaging has the ability to cut carbon footprint substantially, which is exactly what customers are searching for today. The use of diverse raw materials, such as the skin of fruits and vegetables, and algae, offers a possibility for expansion in the industry. In addition, the US Environmental Protection Agency (EPA) and the European Commission are implementing tough rules to decrease carbon emissions, which has prompted dairy producers to switch to environmentally-friendly packaging materials.

Dairy products have a shelf life that is determined by both inherent and external variables. pH, nutritional content, antimicrobial agent presence, and milk oxidation potential are all inherent factors. Pasteurization, condensation, and drying are standard procedures for preparing dairy products for storage and packaging.

The extrinsic aspects of dairy packaging include storage conditions and air content. Dairy items such as milk, milk powder, cheese, cheese spreads, butter, ice cream, sweets, and yoghurts are protected by plastic, laminated paperboard, glass, and metal.

Convenience will continue to be a key factor in purchasing decisions. Dairy products are also a good source of vitamins and minerals. Consumer demand for dairy products is increasing as people become more aware of the importance of nutritional supplements.

National dairy farming cooperatives in developing nations such as China, India, Vietnam, and Brazil are pursuing a forward integration strategy in search of opportunities.

The Environmental Protection Agency in the United States and the European Commission are enforcing severe laws aimed at reducing carbon dioxide emissions.

As a result, dairy product makers are increasingly using environmentally friendly packaging materials. As a result, eco-friendly plastic packaging is a good option for businesses who don't want to risk their product's shelf life without refrigeration.

COMPETITIVE LANDSCAPE

In the recent year, there has been an extensive competition being noticed in the research and development of the required packaging improvisation to comply with the environmental standards and basic SOP of Packaging the commodity as required by categorizations.

Tetra Pak has been part of the major initiatives towards sustainable and better recycling based environmental compliance in the near requirements of the market operations. In the food and beverage sector of Tetra Pak, the use of certified recycled polymers for packaging Food and beverage makers may now choose from a variety of carton packaging options that use recycled polymers. To achieve circularity, Tetra Pak aims to minimise its reliance on fossil-based resources, ethically source raw materials and design packaging for increased recycling and reduced litter, as well as establish partnerships to construct effective collection and recycling infrastructure worldwide.

Amcor has also been placing itself towards better recyclable packaging solutions for better mobility and proper adherence to safety and sustainability requirements. With their more sustainable solutions and inventive design, single-serve plastic bottles and flexible packaging materials are poised to revolutionise the dairy business by increasing shelf life for consumers. It has been increasingly popular to package dairy products, dairy substitutes, and meal replacements in single-serve packaging during the past five years, and PET containers continue to benefit greatly from this trend.

COMPANIES PROFILED

• Huhtamaki Group
• Berry Global Group, Inc.
• Sealed Air Corporation
• Amcor plc
• Ball Corporation
• Avon Flex
• Print and Polypack
• Winpak Solutions
• Schubert Group
• Sunflex Laminators
• Tetra Pak Solutions