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Last Updated: Apr 25, 2025 | Study Period: 2022-2027
Processed and semi-processed food products are packaged in food service packaging. Eateries, fast-food establishments, take-out restaurants, and catering services are among the industries it serves.
It aids in the preservation of food cleanliness, quality, and safety. It resists heat, inhibits the growth of microbes, and aids in the extension of the food's shelf life.
Consumer preferences have gradually shifted away from traditional ways of food preparation at home and toward purchasing packaged goods. Food service packaging media use fewer resources and energy since they are made from recycled materials; as a result, packed and disposable packs are inexpensive.
Due to strong expansion in the food and beverage industries, the food service packaging market has a bright future. Food service packaging packs are simple to open since they are available in both rigid and flexible forms, making it easy to handle the product.
The India Food Service Packaging Market accounted for $XX Billion in 2021 and is anticipated to reach $XX Billion by 2026, registering a CAGR of XX% from 2022 to 2027.
NIC Honestly Natural Ice Cream, India's fastest-growing ice cream brand, has introduced three new limited-edition summer flavours that will be offered across the country. Belgian Chocolate, Chickoo, and Jackfruit are part of the limited selection, which will be available at all locations this season.
These new innovations have a rich, creamy, and delicious taste since they employ only 100 percent natural ingredients and pure milk in all of their goods, with no artificial flavours, colours, or preservatives. They are available in major shops and online platforms around the country. They swear by their motto, Honestly Natural.
The brand also offers a variety of tantalising flavours that can only be found with pure milk, natural ingredients, and a handcrafted manufacturing method.
| Sl no | Topic |
| 1 | Market Segmentation |
| 2 | Scope of the report |
| 3 | Abbreviations |
| 4 | Research Methodology |
| 5 | Executive Summary |
| 6 | Introduction |
| 7 | Insights from Industry stakeholders |
| 8 | Cost breakdown of Product by sub-components and average profit margin |
| 9 | Disruptive innovation in the Industry |
| 10 | Technology trends in the Industry |
| 11 | Consumer trends in the industry |
| 12 | Recent Production Milestones |
| 13 | Component Manufacturing in US, EU and China |
| 14 | COVID-19 impact on overall market |
| 15 | COVID-19 impact on Production of components |
| 16 | COVID-19 impact on Point of sale |
| 17 | Market Segmentation, Dynamics and Forecast by Geography, 2022-2027 |
| 18 | Market Segmentation, Dynamics and Forecast by Product Type, 2022-2027 |
| 19 | Market Segmentation, Dynamics and Forecast by Application, 2022-2027 |
| 20 | Market Segmentation, Dynamics and Forecast by End use, 2022-2027 |
| 21 | Product installation rate by OEM, 2022 |
| 22 | Incline/Decline in Average B-2-B selling price in past 5 years |
| 23 | Competition from substitute products |
| 24 | Gross margin and average profitability of suppliers |
| 25 | New product development in past 12 months |
| 26 | M&A in past 12 months |
| 27 | Growth strategy of leading players |
| 28 | Market share of vendors, 2022 |
| 29 | Company Profiles |
| 30 | Unmet needs and opportunity for new suppliers |
| 31 | Conclusion |
| 32 | Appendix |
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