KENYA COFFEE MARKET

INTRODUCTION

Coffee is a popular beverage that is proven to improve focus and give you more energy. Many people depend on their daily cup of coffee when they awake in order to get their day off to a good start.

Making coffee is even more justified given that it has been linked to a wide range of potential health benefits in addition to its energising effects.

Coffee contains caffeine, a stimulant of the central nervous system, which is known to lessen drowsiness and increase vigour. 

This is due to the fact that coffee increases levels of other neurotransmitters in the brain that regulate human energy levels, such as dopamine, by blocking the receptors of adenosine.

Coffee is a beverage made from the roasted and ground seeds of tropical, evergreen coffee plants with African origins. Along with water and tea, coffee is one of the three most common beverages consumed globally.

It is also one of the most lucrative commodities on the market. Numerous beverages use coffee as their foundation, but caffeine, an alkaloid found in coffee, is primarily responsible for its energising effects.

KENYA COFFEE MARKET SIZE AND FORECAST

The Kenya Coffee Market accounted for $XX Billion in 2021 and is anticipated to reach $XX Billion by 2030, registering a CAGR of XX% from 2022 to 2030.

MARKET DYNAMICS

Kenya's cooperative systems for coffee production, processing, milling, marketing, and auctioning are well-known. Small-scale farmers generate a large percentage of Kenyan coffee.

The number of coffee farmers in Kenya was estimated to be large , the coffee business supported the jobs of Kenyans either directly or indirectly.

The high plateaus surrounding Mount Kenya, the Aberdare Range, Kisii, Nyanza, Bungoma, Nakuru, and Kericho, as well as, on a smaller scale, the Machakos and Taita hills in the Eastern and coast provinces, respectively, are the main coffee-growing regions in Kenya.

The consumption of several coffee varieties was lower in Kenya. This is because the majority of people do not have enough disposable income to regularly buy and drink expensive beverages like coffee.

This segment of the population prefers tea as their beverage of choice. Only a small percentage of the region's middle- and high-income residents, however, drink coffee.

Additionally, coffee shops may be found in malls, and the market has a big selection of imported goods to satisfy customers.

However, an increasing trend has been noticed in the hot drinks industry where coffee, especially instant coffee, is replacing tea usage.

COMPANY PROFILE

• Zabuni Specialty Coffee
• Equator Coffee
• Volcanica Coffee Roasters
• Cooper’s Cask Coffee
• Peet’s Coffee

THIS REPORT WILL ANSWER FOLLOWING QUESTIONS

1. What is the average cost perKenya Coffee Marketright now and how will it change in the next 5-6 years?
2. Average cost to set up aCoffee Marketin Kenya?
3. How manyKenya Coffee Marketare manufactured per annum globally? Who are the sub-component suppliers in different regions?
4. What is happening in the overall public, globally?
5. Cost breakup of aKenya Coffee Marketand key vendor selection criteria
6. Where is theKenya Coffee Market manufactured? What is the average margin per equipment?
7. Market share ofKenya Coffee Marketmanufacturers and their upcoming products
8. The most important plannedKenya Coffee Marketin next 2 years
9. Details on network of majorKenya Coffee Marketand pricing plans
10. Cost advantage for OEMs who manufactureKenya Coffee Marketin-house
11. 5 key predictions for next 5 years inKenya Coffee Market
12. Average B-2-BKenya Coffee Marketprice in all segments
13. Latest trends inKenya Coffee Market, by every market segment
14. The market size (both volume and value) ofKenya Coffee Marketin 2022-2030 and every year in between?
15. Global production breakup ofKenya Coffee Market, by suppliers and their OEM relationship