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A naturally occurring polysaccharide, chitin is a component of the exoskeletons of crustaceans including shrimp, crabs, and lobsters as well as the cell walls of some fungi. Chitin is also the source of the polymer chitosan. It has a wide range of uses in many different industries, including pharmaceuticals, food, and agriculture. It is a biodegradable and biocompatible material.
Chitosan’s biocompatibility and biodegradability make it a popular substance in the biomedical industry. It can aid in the promotion of wound healing and the reduction of infections, making it useful in wound dressings. Additionally, chitosan is used in drug delivery methods and tissue engineering. It can attach to metal ions, which makes it helpful as a chelating agent in water purification. Industrial effluent containing heavy metal pollutants can be removed, enhancing the water quality.
Due to its capacity to attach to dietary lipids in the digestive system and limit their absorption, chitosan is advertised as a weight loss product. Its efficiency as a weight-loss tool, however, is still being investigated and contested.It has the moisturizing and film-forming qualities, it is utilized in cosmetics and skincare products.
It can serve as a barrier and aid in enhancing skin texture. An eco-friendly substitute for conventional plastics, chitosan has been researched as a potential ingredient in biodegradable plastics and packaging materials. Chitosan has attracted a lot of interest from a wide range of sectors looking for sustainable solutions since it is a versatile and environmentally beneficial material. As scientists investigate its properties and create fresh strategies for utilizing its distinctive qualities, its uses keep growing.
The Qatar Chitosan market accounted for $XX Billion in 2022 and is anticipated to reach $XX Billion by 2030, registering a CAGR of XX% from 2023 to 2030.
Chitin and chitosan made from fungi may now be produced on an industrial scale according to a method developed by KitoZyme. This ground-breaking invention significantly altered how people thought about and used this class of biopolymers. Customers of KitoZyme can suggest Nutraceuticals, Supplements, or Medical Devices to the global population for different diets or food preferences, such as vegan, Kosher, or Halal, thanks to the non-animal, non-GMO, and non-allergenic source of chitin. In addition to having a significant presence in the fields of nutraceuticals and oral medical devices, KitoZyme has also set the bar high for innovation and fashion in the winemaking sector. Based on those results, the business is now releasing updated varieties of its chitin derivatives and chitosans to the market in an effort to further support a healthier and greener planet.
